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XH2110
Xianhe
Designed for high-speed automated packaging and industrial baking lines, the XH2110 series ensures consistent performance and food safety.
Superior Heat Resistance: Withstands high baking temperatures without compromising structural integrity or transferring odors to the food.
Excellent Base for Coating: Features a highly uniform surface, making it ideal as a base paper for subsequent silicone or greaseproof coatings.
High Tensile Strength: Formulated to resist tearing during continuous roll-to-roll processing in high-speed converting machinery.
Eco-Friendly & Safe: Manufactured from premium wood pulp, ensuring direct food contact safety for the bakery and confectionery sectors.
Specification | Details |
Model | XH2110 |
Product Category | Base Paper for Baking |
Weight | 35-40 g/m² |
Regular Width by Roll Package | 1800mm / 70.9 inch |
Raw Material | Premium food-grade virgin pulp |
Customization | Custom roll widths available upon request for wholesale orders |
Engineered exclusively for the food packaging industry:
Industrial Bakeries: Base paper for baking liners, pan liners, and pastry interleaving.
Confectionery: Wrapping paper base for candies, chocolates, and sweets.
Fast Food & QSR: Foundation paper for burger wraps, sandwich wrappers, and tray liners.
Converting Industry: Ideal substrate for manufacturers producing silicone-coated baking parchment.
As a base paper exclusively engineered for downstream converters, the XH2110 series features highly controlled porosity and a compacted surface matrix. This ensures excellent silicone hold-out, preventing expensive food-grade silicone from penetrating too deeply into the paper fibers, thereby reducing your coating costs while maximizing non-stick performance.
| Physical Property | Industrial Standard / Performance |
|---|---|
| Surface Smoothness | High Calendered (Ensures uniform silicone coverage) |
| Porosity / Air Permeability | Strictly controlled (Prevents silicone bleed-through) |
| Tensile Strength (MD/CD) | Exceptional (Formulated to prevent web breaks at high-speed unwinding) |
| Moisture Content | 4.5% - 6.5% (Maintains dimensional stability during thermal curing) |
Food safety is non-negotiable. Heming Paper operates under strict Good Manufacturing Practices (GMP) to ensure our baking base paper meets the most stringent global food-contact regulations.
Technical Parameter | Baking Base Paper (Raw) | Finished Parchment Paper |
Silicone Coating | Uncoated (ready for processing) | Coated on one or both sides |
Non-stick Properties | Low to moderate | Excellent |
Primary B2B Buyer | Coating factories, converters | Commercial bakeries, restaurants |
Heat Resistance | Standard | High (up to 220°C/428°F) |
Verify FDA Compliance: Ensure the raw pulp and manufacturing process meet food-contact safety standards.
Confirm PFAS-free Status: Select fluorochemical-free paper to comply with modern global environmental regulations.
Assess Surface Smoothness: Check density and smoothness to ensure uniform silicone absorption during your coating process.
Request Bulk Samples: Test the paper's tensile strength on your converting machines before placing a wholesale MOQ order.
In the industrial food packaging sector, selecting the right grammage is a critical engineering decision. It requires a delicate balance between raw material costs and high-speed converting performance. Our engineers have specifically formulated the XH2110 series at 35-40 g/m² because it represents the optimal intersection of density, tensile strength, and profitability for silicone coating factories.
Here is the science behind the grammage:
Optimized Silicone Hold-Out (Coating Efficiency): Through advanced calendering, this 35-40gsm base paper achieves a highly compact fiber network and exceptional surface smoothness. This prevents expensive food-grade silicone from penetrating deeply into the paper matrix. The result? You achieve a flawless non-stick release layer while significantly reducing your silicone consumption per square meter.
Superior Web Runnability (High Tensile Strength): Despite its lightweight profile, the paper is manufactured exclusively from premium long-fiber virgin wood pulp. This interlocking fiber structure provides the immense mechanical strength required to withstand the extreme tension of ultra-high-speed, roll-to-roll continuous coating machines without web breaks, tearing, or stretching.
Perfect Thermal Conductivity: At 35-40gsm, the paper is precisely thin enough to allow rapid, even heat transfer during commercial baking processes (ensuring perfectly baked goods). Simultaneously, its high-density formulation maintains structural integrity under extreme oven temperatures up to 220°C (428°F) without charring or becoming brittle.
Maximum Yield Per Ton (Cost-Efficiency): For global wholesale converters, lighter grammage translates directly into more linear meters of paper per jumbo roll and per shipping container. This mathematically reduces the raw material and logistics cost per unit of finished parchment paper, maximizing your profit margins in a highly competitive market.
Engineered exclusively for B2B converting. A premium, eco-friendly substrate designed for silicone coating, commercial baking, and safe food wrapping.
Engineered for converters. Our high-density 35-40gsm base paper offers exceptional surface hold-out, ensuring uniform silicone application and minimizing expensive chemical waste during roll-to-roll production.
The ideal foundation for producing premium non-stick parchment paper. Once coated, it withstands extreme oven temperatures up to 220°C (428°F) without charring, perfect for industrial bakery lines.
100% FDA-compliant, OBA-free, and PFAS-free. This base paper is widely converted into safe, hygienic, and eco-friendly wrappers for burgers, sandwiches, and tray liners in the quick-service restaurant industry.
Its excellent foldability and pure virgin pulp composition make it the preferred substrate for candy wrapping and pastry interleaving, ensuring zero odor transfer to delicate sweets and chocolates.
Plant Manager, Silicone Coating Facility (Germany)
Operations Director, Food Packaging Solutions (USA)
Procurement Lead, Commercial Bakery Supplies (Spain)
Why is surface smoothness critical for baking base paper?
Surface smoothness directly dictates your silicone consumption. A highly calendered, smooth base paper like XH2110 prevents the expensive liquid silicone from soaking into the paper's pores (high silicone hold-out). This means you use less coating material to achieve a perfect, continuous non-stick layer, significantly lowering your manufacturing costs.
What does PFAS-Free mean in commercial baking paper?
PFAS (Per- and polyfluoroalkyl substances) are synthetic "forever chemicals" historically used for grease resistance. Due to severe global health and environmental regulations, they are being aggressively banned worldwide. By sourcing Heming's strictly PFAS-Free base paper, your finished baking parchment is guaranteed to pass international customs inspections and meet the safety demands of modern consumers.
Looking for a reliable food-grade base paper manufacturer? Contact our factory sales team with your specific requirements. We offer competitive wholesale quotes, custom OEM roll slitting, and free testing samples for your converting and silicone coating lines.
Mob:+86 173-5701-3638
E-mail:ferrill@hemingpaper.com
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Strategically located in China's manufacturing heartland, we provide seamless export handling, flexible MOQs for full container loads (FCL), and rapid lead times.