Iyini Iphepha Elingcono Le-Silicone Lamakhaladi?
Kwadalwa ngo 11.12
Impendulo emfushane ukuthi iphepha lesilicone elingcono kakhulu lama-air fryer empeleni "iphepha le-parchment eline-silicone" elikhethelwe futhi lakhiwe ngokukhethekile ukuze lisetshenziswe kuma-air fryer.
Ake sihlukanise kahle lokho okufanele sikubheke nokuthi kungani.
Okokuqala, ukuhlinzeka ngokuqonda okusheshayo: Ama-liners ocabanga ngawo awenziwe ngensimbi eqinile ye-silicone. Ayi-paphi ye-parchment enokhuni oluncane lwe-silicone, okuyinto eyenza ukuba angabambi futhi aphatheka kahle ekushiseni. Ama-mats we-silicone aqinile (afana nalawo asetshenziselwa ukupheka) nawo angaba yinketho, kodwa ama-liners e-parchment ajwayelekile futhi avame ukuba lula kakhulu kuma-air fryers.
Yini Eyenza Iphepha Le-Parchment Elihle Le-Air Fryer?
Lapho uthenga, bheka lezi zici ezibalulekile:
1. Ukumelana Nokushisa Ngaphezulu Kwe-425°F (220°C): Ama-air fryer abamba ukushisa kakhulu. Qiniseka ukuthi iphepha likhishwe ukuze likwazi ukumelana nokushisa okungenani kwe-425°F, kodwa amaningi amahle afinyelela ku-450°F noma ngisho ku-500°F.
2. I-Perforated noma I-Pre-Cut enezikhala: Lokhu kuyisici esibaluleke kakhulu! Ama-air fryer asebenza ngokuhambisa umoya oshisayo. Ishidi eliqinile le-parchment lizovimba lowo moya, kuholele ekudleni okungaphekiwe kahle. I-perforated liners ivumela umoya oshisayo ukuthi udlule, ipheka ukudla ngokulinganayo kuzo zonke izinhlangothi.
3. Specifically Labeled for Air Fryers: Lokhu kuyindlela esheshayo yokwenza uqinisekise ukuthi kukhululekile kahle futhi kunezikhala ezidingekayo.
4. Usayizi Ofanele Nendawo: Ziza ngamashidi ajikelezayo ezokupheka ezinjengamabhakede kanye namashidi esikwele/rectangle ezokupheka ezinjengemafriji. Linganisa ibhakede lakho ngaphambi kokuthenga.
Iphepha leParchment vs. I-Mat yeSilicone: Ukuqhathanisa Okusheshayo
Isici | Iphepha leParchment Liners | Silicone Mat |
Izindleko | Inexpensive (disposable) | Izindleko zokuqala eziphezulu (ezisetshenziswayo) |
Ukuthokozisa | Kulula kakhulu; sebenzisa bese uphonsa. | Kudinga ukuwashwa/okuphindwayo |
Umoya opholile | Excellent (uma iphephuliwe) | Excellent (uma iphephuliwe) |
Ukuhlonipha Imvelo | Okuncane (kukhiqiza udoti) | Ngaphezulu (ukuphuma okungama-zero) |
Best For | Ukuhlanza okusheshayo, ukudla okunezinyembezi, ukupheka | Ukusetshenziswa kwansuku zonke, izinto ezincane, abasebenzisi abakhathalela imvelo |
Critical "What to Avoid" List
- ⚠️ HAWUSE IPHEPHA LEWAX.
Ithola iphuzu lokushisa eliphansi kakhulu futhi izokhukhula futhi iguquke ibe yimpuphu emshinini wakho wokupheka, idala udoti omkhulu kanye nengozi yokushisa.
- ⚠️ Gwema Iphepha Le-Parchment Elingenamathupha.
Uma usebenzisa iphepha lokubhaka elijwayelekile, kufanele uliphathe libe usayizi ofanele bese usika izikhala noma imihla kulo ukuze uvumele ukuhamba komoya. Ama-liners akhishwe ngaphambi kokuba abhakwe aphephe kakhulu futhi asebenza kahle.
- ⚠️ Ungasebenzisi nezidlo ezimanzi.
I-liner ihloselwe ukuqoqa amaconsi, kodwa uma upheka okuthile okumanzi kakhulu noma okune-marinade ethambile, i-liner ingavuleka futhi ithinte into yokushisa, okungaba yingozi yokushisa. Kwezinye izidlo ezimanzi kakhulu, kuvame ukuba ngcono ukusebenzisa isitsha esincane, esivikelekile emlilweni noma upheke ngaphandle kwe-liner.
Isinqumo Sokugcina
Ithuba elihle kakhulu kubantu abaningi yipakethe yepheshana elihlungiwe, elikhethiwe elivela kumkhiqizo owaziwayo.
Banikela ibhalansi ephelele yokunethezeka, ukusebenza, nokuphepha, baqinisekisa ukuthi i-air fryer yakho ipheka kahle ngenkathi kulula ukuyihlanza. Uma usebenzisa i-air fryer yakho nsuku zonke, ukutshalwa kwezimali ebhasikidi le-silicone elisetshenziswayo kabusha kuyindlela enhle, enobungane bemvelo.
Ferrill
Evelyn
Suzy
Ray